2022 Thymiopoulos Xinomavro "Young Vines"

NEW VINTAGE ALERT!!

100% Xinomavro, farmed biodynamically and organically from a blend of higher altitude parcels around the village of Fytia and the warmer, lower elevation parcels adjacent to the village of Trilofos. Vines are 10-18 years old and dry farmed. Soils are schist, granite and limestone. Grapes are hand-picked, 75% destemmed, macerated for 12-15 days and fermented in stainless steel tanks for 3 months. Aged for 8 months in concrete.  13.0% alcohol.

Bright, pure and elegant Greek red with a wonderful perfume of red fruits and a twist of fresh mint. Wonderfully friendly yet deceptively complex, reminiscent of a cross between Pinot Noir and Nebbiolo, made by the master of Xinomavro and superstar of Greek wine, Apostolos Thymiopoulos. Super food friendly wine as well- can go with just about anything.

The Thymiopoulos family has owned vineyards in Naoussa for several generations. Until recently, the family grew grapes and supplied wineries with their fruit. Upon graduation from The University of Athens oenology program, Apostolos Thymiopoulos returned to his family’s vineyards and began producing wine for his own label, Thymiopoulos Vineyards. Apostolos has quickly earned a reputation for being one of the most respected and talented winemakers in all of Greece. A producer to seek out – and watch!